Original: $5.04
-70%$5.04
$1.51The Story
We added brown rice and sesame to the rice porridge using scallops and seaweed to bring out the texture. It has a refreshing plum flavour.
Freeze-drying is one of the best ways to retain nutrients while preserving colour, flavour and structure. As well as having a longer preserving time.
How to make
- Put the porridge cube into a bowl/cup and add 160mL of hot water.
- Let sit for 2 minutes and stir in between to mix.
CAUTION: Please be careful while handling hot water to prevent burning.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
We added brown rice and sesame to the rice porridge using scallops and seaweed to bring out the texture. It has a refreshing plum flavour.
Freeze-drying is one of the best ways to retain nutrients while preserving colour, flavour and structure. As well as having a longer preserving time.
How to make
- Put the porridge cube into a bowl/cup and add 160mL of hot water.
- Let sit for 2 minutes and stir in between to mix.
CAUTION: Please be careful while handling hot water to prevent burning.






















